Product Introductions
Spice Containers Shaker Lids are developed for controlled dispensing of powdered and granulated seasonings, with structural design focused on stability, repeatable performance, and compatibility with standard spice packaging.
During production, attention is given to wall thickness consistency and hole alignment to ensure even output across all dispensing openings when the lid is in use.
Product Parameters
| Item | Description |
|---|---|
| Model | C53-043R |
| Product Name | Spice Containers Shaker Lids |
| Material | Plastic |
| Diameter | φ43 mm |
| Type | 5 Holes Shaker Lid |
| Closure Design | Dual-Flapper |
| Application | Spice containers, seasoning bottles |
| Production Method | Injection molding |
| Customization | Color, logo, packaging (OEM) |
| Supply Type | Factory direct supply |
Production Method
The Spice Containers Shaker Lids are manufactured using controlled injection molding processes, with emphasis on dimensional accuracy and structural consistency. During tooling design and mold setup, particular attention is given to the formation of dispensing holes and flapper interfaces to ensure uniform output and smooth operation after assembly. Mold temperature, injection pressure, and cooling cycles are adjusted to maintain stable wall thickness and reduce deformation during high-volume production.
After molding, each production batch undergoes trimming and assembly procedures, including the installation of the dual-flapper components. Functional checks are conducted to confirm proper opening response and alignment between pouring and shaking positions. This production approach allows the shaker lids to maintain consistent performance across large batch orders, supporting reliable supply for bulk packaging and OEM applications.
Certifications
Application
The Spice Containers Shaker Lids Factory are primarily used on plastic and glass spice containers designed for powdered and granulated seasonings. The 5-hole dispensing layout supports controlled output for commonly used spices such as salt, pepper, chili powder, and mixed seasonings, making the lid suitable for standardized packaging across different product lines. The φ43mm size allows efficient integration into existing bottle systems without requiring changes to container tooling.
These shaker lids are commonly applied in household spice packaging, food service seasoning bottles, and retail refill systems. For OEM projects, they are often selected as part of complete container solutions, supporting consistent appearance and functional performance across bulk orders. Their structure and material properties make them suitable for high-volume filling, sealing, and distribution processes in commercial packaging environments.
Packaging Method
Packaging for this product is arranged according to order quantity and shipping requirements, with the primary objective of protecting the shaker lids during handling, transportation, and long-distance export. After final inspection, the lids are packed in inner protective bags to prevent surface damage and deformation, then placed into export-grade cartons with standardized stacking to maintain carton strength during transit.
For bulk orders, carton size and loading quantity are planned based on container space utilization and shipping efficiency. Pallet packing can be applied when required by the customer or destination market. Customized packaging options, including private labeling and outer carton markings, can be arranged for OEM orders to align with customer warehousing and distribution processes.
FAQ
Q: What type of spices is this shaker lid suitable for?
A: The 5-hole design is suitable for powdered and granulated seasonings such as salt, pepper, chili powder, and mixed spices.
Q:What is the function of the dual-flapper design?
A:The dual-flapper structure separates pouring and shaking functions, allowing users to control seasoning output more precisely while helping reduce moisture exposure during daily use.
Q:Do you offer customization options for this product?
A: Customization options such as color, logo, and packaging are available for OEM orders. Customization feasibility depends on order quantity and project requirements.
Q:How is product quality controlled during production?
A: Quality control includes raw material inspection, in-process checks during molding, functional testing of the flapper mechanism, and final inspection before packing.
